Wednesday, July 29, 2009

Fried Alligator Tail at Pat O'Brien's



Monday was a better. At the grand opening of the NCSLI convention free passes for a free hurricane at Pat O'Brien's were given out. On Monday after my training was over I went to the Alamo and after I went to Pat's to receive my hurricane and partake in a delicacy found in this region of the world, Fried Alligator. It was cooked just right, the flavor was right and the staff very fun.

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